Role Overview & Verified Facts
PositionCook
Compensation20 CAD
Location / TerritoryCoaldale, Alberta
NOC CodeNOC 63200
Indigenous Employment Equity: This posting aligns with Truth and Reconciliation Call to Action #92 and Section 16(1) of the Canadian Human Rights Act, supporting equitable career access for First Nations, Inuit, and Métis candidates.
Hospitality & TourismNOC: 63200 ABJ-000005
Cook
2482994 ALBERTA LTD. O/A BAR BURRITO
Coaldale, AlbertaFull-time20 CAD1 Vacancies1 to 2 yearsStart: As soon as
Posted on May 25, 2026
About the Role
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Schedule and supervise kitchen helpers
- Oversee kitchen operations
- Maintain inventory and records of food, supplies and equipment
- May set up and oversee buffets
- May clean kitchen and work area
- May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- May hire and train kitchen staff.
Qualifications & Requirements
1 to 2 years of experience required.
Minimum secondary school education required
Additional Details
NOC Code
63200
Posted for
150 days
Experience Required
1 to 2 years years
Expected Start Date
As soon as
Posted on May 25, 2026
Closes October 22, 2026
About the Employer
2482994 ALBERTA LTD. O/A BAR BURRITO
Coaldale, Alberta
Contact: Smeet Dudhat